Slimming Tuna Slaw Dog Recipe

Preparation:
Toss together cabbage, carrot, and onion in a large bowl. Whisk together oil, vinegar, mustard, and sugar in a small bowl. Drain tuna, flake it into the dressing, and mix well. Pour tuna dressing over the vegetables and toss until they are well mixed. Serve at room temperature. You can make 2 quarts of salad with this recipe.

Ingredients:

• 2 heads of shredded cabbage
• 2 grated carrots
• ½ cup finely chopped onions
• 1 cup olive oil
• ½ cup red wine vinegar
• 2 tablespoons Dijon mustard
• 2 teaspoons of sugar
• 2 cans (13 ounces) of water-packed tuna

Note:
According to the Guinness Book of World Records, one of the largest dogs on record was Schwarzwald Hof Duke, a St. Bernard who tipped the scales at 295 pounds—and lived to be only 5 years old. This wonderful, crunchy salad will help trim a few pounds off any dog that is overweight. The quantity of raw onions can be reduced, or eliminate them altogether if your dog won't eat them.